Fleur de Sel

Dick Taylor's  best selling FLEUR DE SEL chocolate bar is made using their award winning two ingredient 73% Northerner Blend Chocolate; a blend of Brazilian and Madagascan cacao sweetened with Brazilian cane sugar. They add a sprinkling of hand-harvested Guatemalan sea salt from Bitterman Salt Co. for a subtle and delicate finish. Handcrafted from bean to bar in our Eureka, California chocolate factory.

NUTRITION FACTS  

SERVINGS: 2, SERVING SIZE: 1 OZ (28G), AMOUNT PER SERVING:

CALORIES  160, TOTAL FAT 11G (17% DV), SAT. FAT 7G (17% DV), TRANS FAT 0G, CHOLEST. 0MG (0% DV), SODIUM 0MG (0% DV), TOTAL CARB. 13G (4% DV), FIBER 3G (12% DV), TOTAL SUGARS 8G (INCL. 8G ADDED SUGARS), PROTEIN 3G, VIT D (0% DV), CALCIUM (2% DV), IRON (4% DV), POTAS. (0% DV).

INGREDIENTS: CACAO* , CANE SUGAR*, FLEUR DE SEL (*ORGANIC)


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