Rodeo Rub - Texas Brisket Rub
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BUCKIN' GOOD BRISKET RUB
Big Texas Flavor for Serious BBQ
A bold Texas BBQ rub for brisket, ribs, and grilled steaks.
Everything’s bigger—and better—when you’re cooking with this bold brisket rub. Buckin' Good Brisket Rub is packed with real Texas flavor: brown sugar, spices, natural hickory smoke, and just enough heat to keep things interesting. Whether you're smoking a full brisket or firing up the grill for some steaks, this dry rub brings that backyard pitmaster taste straight to your table.
Designed especially for beef brisket and ribs, this seasoning blend adds a smoky, sweet, and savory punch that'll have folks coming back for seconds—if there's any left.
Perfect For:
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Smoked brisket
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Grilled steaks
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Texas-style ribs
Pitmaster Tip:
Once your brisket hits temp, wrap it in butcher paper and rest it in an insulated cooler for 2–3 hours. It's a game-changer.
How to Use:
Coat meat generously with rub and let it sit before cooking to allow the flavors to soak in. Then smoke, grill, or roast to perfection.
Ingredients:
Brown Sugar, Sea Salt, Paprika, Mustard, Sugar, Black Pepper, Chili Pepper, Garlic, Natural Hickory Smoke Flavor, Cumin.
